Lunch Menu

Available 12pm - 6pm Monday - Saturday

Please note we change our menus regularly, this is just an example of the type of food we offer.

Garlic Bread
Roasted cashews and almonds
Nocellera of Sicily olives
Roasted and salted Chilli corn

Eaterie Set
1 course £9.95 | 2 courses £13.95 | 3 courses £17.95
To Start…    
Soup of the moment
Bruschetta of beetroot, runner beans and mozzarella
Ham hock terrine with chutney, crostini and dressed leaves
Grilled fillet of sardine with tomato salsa and pickled cucumber
Then Followed by…    
Pan fried hake, chorizo, chick pean and cannellini bean ragu and tender stem broccoli
Pork belly with potato gratin, creamed cabbage and bacon, celeriac and apple
Cajun chicken supreme, roasted squash, feta and orange salad
Warm salad of chargrilled courgette, butter bean, feta, lemon, chilli and mint
And to finish…    
Vanilla pannacotta, almond crumble, berry coulis
Chocolate and cardamom torte with chilli ice cream
Summer berry terrine with berry puree and creamy vanilla yoghurt
Sticky toffee pudding with toffee sauce and chocolate ice cream

Light Lunches

Small Large
Soup of the moment £6.00  
Panko squid with lemon pepper mayo and dressed rocket
Pigeon breast with cavalo nero, crispy polenta, blackberry sauce
Scallops wrapped in pancetta served on a fennel and apple tart tatin
Duck breast served with celeriac gratin, beetroot, garlic mushrooms, celeriac puree and rich red wine sauce
Whole grilled plaice, sauteed potatoes, samphire and prawn beurre blanc
Fillet of cod with champ, chargrilled courgettes, crispy chicken skin and a samphire and caper butter

32 day aged Riverside steak with hand cut chips, onion rings, grilled tomato and garlic butter:
Rib eye
Sirloin   £25.95