Lunch Menu

Available 12pm - 6pm Monday - Saturday

Please note we change our menus regularly, this is just an example of the type of food we offer.

Garlic Bread
Roasted cashews and almonds
Roasted and salted Chilli corn
Chilli Bites   £2.95
Nocellera Olives   £4.00

Eaterie Set
1 course £9.95 | 2 courses £13.95 | 3 courses £17.95
To Start…    
Soup of the moment
Bruschetta of courgette with lemon and basil pesto, parmesan tuile
Italian style ricotta and nutmeg dumplings, broccoli and creme fraiche puree, chargrilled broccoli stem, parmesan, crushed walnut
Lambs kidneys on focaccia with mustard and madeira sauce
Then Followed by…    
Fillet of cod, pesto mash, air dried tomatoes, chargrilled courgettes, black olives, capers
Chicken supreme with gratin potato, celeriac puree, chestnut mushrooms, kale
Eaterie burger served with onion rings, hand cut chips and green leaves
Wild mushroom and spinach linguine with parmesan
And to finish…    
Steamed treacle sponge with golden syrup and vanilla anglaise
Orange polenta cake, orange syrup, mascarpone cheese
Blood orange jelly with meringue and vanilla ice cream
Selection of ice creams and sorbet

Light Lunches

Small Large
Seared scallops with chestnut puree, creamed sprouts, crisp pancetta
Ham hock terrine with red onion and apple chutney, crostini
Grilled sardine with salsa salad and pickled cucumber £7.95  
Pan fried duck breast, bubble and squeak, parsnip, romanesco

Roast rump of pork, dauphinoise potato, cabbage with bacon, black pudding bon bon, cider sauce
Filllet of hake, new potatoes, chargrilled broccoli, cauliflower, toasted almond beurre noisette   £15.50
32 day aged Riverside steak with hand cut chips, onion rings, grilled tomato and garlic butter:
Rump   £18.00
Rib eye
Sirloin   £25.50
The Angel has quietly turned into a chic hotel with 80 contemporary rooms and slick public areas packed with modern art and designer furniture.THE TIMES
Why go? For a relaxing country weekend, neatly tailored for those who demand city standards.MARIE CLAIRE
If there’s anywhere better to stay for a weekend in Bury, we’re yet to find it! HARPERS BAZAAR
The Angel’s 2 AA Rosettes restaurant was welcome and had one of those menus that makes you wish you could order five main courses. THE MIRROR
Awarded Trip Advisor Certificate of Excellence for 3rd year running! TRIP ADVISOR
Featured in The Times Cool Hotels Guide. THE TIMES


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