The Angel Eaterie serves a beautiful roast every Sunday until 5pm. Head Chef Scott Taylor knows only the best will do for such a special lunch, you can enjoy Aberdeen Angus beef, local pork from Dingley Dell and delicious organic lamb from Shimpling Park from just outside Bury St Edmunds.
£22.50 for 2 courses
£25.50 for 3 courses
Opening times: Sunday Roast is available between 12.00pm and 5.30pm every Sunday
For more information please call us on ...
+44 (0)1284 714000