I believe in keeping food simple. I take the best local seasonal ingredients and develop my dishes from there, producing good, honest flavours. My regular customers know my signature dishes, a favourite being: pan roasted scallops with cauliflower puree and pancetta.
In our newly refurbished Angel Eaterie with its stunning artwork and cool design or in our twelfth century stone Vaults Restaurant
...you will enjoy a comfortable, relaxed and stylish award winning meal in Bury St Edmunds, Suffolk. Eighty percent of our food is locally sourced. We make everything on site from the fresh baked bread every day to the homemade soups and sauces to produce the finest dining. Aside from bottled wines we have over 30 wines by the glass that means you are spoiled for choices to compliment your dishes. Why not stop by for a spot of lunch or unwind with an evening’s conviviality.The Eaterie is now open for food and drink all day.
Our bargain lunch menu is available from:
Monday to Saturday 12.00 - 3.00pm, £12.95 for 2 courses and £14.95 for 3 courses.
A la carte style menu is available
on Sunday lunch times 12.00 - 3.00pm
Afternoon tea is from:
3.00pm-6.00pm with lighter tea time options
Dinner is available from
6.00pm-9.30pm
